Preserving basics : 77 recipes illustrated step by step

Title
: 
Preserving basics : 77 recipes illustrated step by step

Author
: 
Vassallo, Jody.

ISBN
: 
9781554079421

Publication Information
: 
Willowdale, Ont. : Firefly ; Poole : Chris Lloyd [distributor], 2011.

Physical Description
: 
1 v. : col. ill. ; 24 cm.

Series
: 
My cooking class.

General Note
: 
Includes index.

Subject Term
: 
Canning and preserving.
 
Cooking (Jam)
 
Cooking (Jelly)

Genre
: 
Cookbooks


LibraryCall NumberStatus
Hardwood Creek Library (Forest Lake)641.42 VASNonfiction Collection
R.H. Stafford Library (Woodbury)641.42 VASNonfiction Collection