Every grain of rice : simple Chinese home cooking
Title
:
Every grain of rice : simple Chinese home cooking
Author
:
Dunlop, Fuchsia, author.
ISBN
:
9780393089042
Edition
:
1st American ed.
Publication Information
:
New York : W.W. Norton, 2013.
Physical Description
:
351 p. : col. ill. ; 26 cm.
General Note
:
Originally published: London : Bloomsbury, 2012.
Includes index.
Contents
:
Basics -- Cold dishes -- Tofu -- Meat -- Chicken & eggs -- Fish & seafood -- Beans & peas -- Leafy greens -- Garlic & chives -- Eggplant, peppers & squashes -- Root vegetables -- Mushrooms -- Soups -- Rice -- Noodles -- Dumplings -- Stocks, preserves & other essentials.
Subject Term
:
Cooking, Chinese.
Genre
:
Cookbooks
Added Author
:
Terry, Chris.
Summary
:
A culinary reference features southern Chinese recipes, shares a comprehensive introduction to key seasonings and techniques, and offers such options as smoky eggplant with garlic, twice-cooked pork, and emergency midnight noodles.
| Library | Call Number | Status |
|---|
| Bayport Public Library | 641.5951 DUN | Nonfiction Collection |
| Hardwood Creek Library (Forest Lake) | 641.5951 DUN | Nonfiction Collection |
| Oakdale Library | 641.5951 DUN | Nonfiction Collection |
| R.H. Stafford Library (Woodbury) | 641.5951 DUN | Nonfiction Collection |
| Stillwater Public Library | 641.5951 DUN | Nonfiction Collection |
| Wildwood Library (Mahtomedi) | 641.5951 DUN | Nonfiction Collection |