Make it, freeze it
Make it, freeze it


Physical Description
256 pages : color illustrations ; 24 cm

General Note
Includes index.

Freezer basics -- Breakfast & brunch -- Entertaining made easy -- Fresh-baked breads -- Sides & more -- Heartwarming soups -- Beef main dishes -- Poultry favorites -- Pork specialties -- Other entrees -- Sweet treats -- Cook once, eat twice.

Subject Term
Cooking (Frozen foods)
Frozen foods.
Make-ahead cooking.
Quick and easy cooking.


Added Corporate Author
Taste of Home Books,

Discover 295 freezer-pleaser favorites for delicious dinners even on busy nights. From savory to sweet, these dishes offer freezing guidelines, simple reheating instructions and all the make-ahead convenience family cooks crave. Skip the drive thru and put that money back in your wallet! With Make It, Freeze It Cookbook, you always have time to serve a comforting homemade meal.

LibraryMaterial TypeCall NumberItem AvailableCopiesStatus
Hardwood Creek Library (Forest Lake)Book641.555 MAK02Checked Out
Oakdale LibraryBook641.555 MAK11Nonfiction Collection
Park Grove Library (Cottage Grove)Book641.555 MAK01Checked Out
Park Grove Library (Cottage Grove)Book641.555 MAK11Nonfiction Collection
R.H. Stafford Library (Woodbury)Book641.555 MAK02Checked Out
Stillwater Public LibraryBook641.555 MAK11Nonfiction Collection
Valley Library (Lakeland)Book641.555 MAK11Nonfiction Collection