Cover image for Fix-it and forget-it Christmas slow cooker feasts : 650 easy holiday recipes
Title:
Fix-it and forget-it Christmas slow cooker feasts : 650 easy holiday recipes
ISBN:
9781680991765
Physical Description:
299 pages : color illustrations ; 26 cm
General Note:
Includes index.
Contents:
Appetizers, snacks, and spreads -- Breakfast and brunch dishes -- Soups, stews, and chilis -- Main dishes. Beef main dishes ; Pork and ham main dishes ; Chicken main dishes ; Turkey main dishes ; Meat and bean main dishes ; Other main dish favorites -- Vegetables -- Beverages -- Desserts and sweets -- Go-alongs.
Genre:
Summary:
Take your slow cooker out of the pantry and put away the stress of holiday cooking and baking this year. "You absolutely can make holiday meals with ease and with pleasure!" says slow cooker champion Phyllis Good. Here are 600 slow cooker recipes, plus 50 delicious go-alongs (sides, salads, and beverages), that will wow your friends and family and free you up to spend quality time with loved ones. From Honey-Dijon Holiday Ham to Stuffed Acorn Squash to Eggnog Gingersnap Custard, there are recipes here to indulge every palate. Phyllis Good is beloved for providing recipes that are simple and made with ingredients you can find easily, if you don't already have them in your cupboard. Who has time to search for obscure, gourmet ingredients around the holidays? Holiday cooking has never been easier - or more delicious. --Publisher
Holds:

Available:*

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Summary

Summary

Take your slow cooker out of the pantry and put away the stress of holiday cooking and baking this year. "You absolutely can make holiday meals with ease and with pleasure!" says slow cooker champion Phyllis Good. Here are 600 slow cooker recipes--plus 50 delicious go-alongs (sides, salads, and beverages)--that will wow your friends and family and free you up to spend quality time with loved ones. From Honey-Dijon Holiday Ham to Stuffed Acorn Squash to Eggnog Gingersnap Custard, there are recipes here to indulge every palate. Phyllis Good is beloved for providing recipes that are simple and made with ingredients you can find easily--if you don't already have them in your cupboard. Who has time to search for obscure, gourmet ingredients around the holidays? Holiday cooking has never been easier--or more delicious.

Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We've been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.


Author Notes

Phyllis Good is a New York Times bestselling author whose books have sold more than 11 million copies.

(Bowker Author Biography)