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37. 
Cover image for The food matters cookbook
The food matters cookbook
by 
Bittman, Mark author.
Publication Date:  
2010
Call Number: 
641.5 BIT
Format: 
Book
Available: Holds:
38. 
Cover image for Naturally nourished : healthy, delicious meals made with everyday ingredients
Naturally nourished : healthy, delicious meals made with everyday ingredients
by 
Britton, Sarah, author.
Publication Date:  
2017
Call Number: 
641.5636 BRI
Format: 
Book
Available: Holds:
39. 
Cover image for Living lively : 80 plant-based recipes to activate your power and feed your potential
Living lively : 80 plant-based recipes to activate your power and feed your potential
by 
Thomas, Haile, author.
Publication Date:  
2020
Call Number: 
641.5636 THO
Format: 
Book
Available: Holds:
40. 
Cover image for Easy, breezy, sexy raw
Easy, breezy, sexy raw
by 
Alt, Carol, 1960-
Publication Date:  
2012
Call Number: 
641.563 ALT
Format: 
Book
Available: Holds:
41. 
Cover image for Fake meat : real food for vegan appetites
Fake meat : real food for vegan appetites
by 
Moskowitz, Isa Chandra, author.
Publication Date:  
2022
Call Number: 
641.56362 MOS
Format: 
Book
Available: Holds:
42. 
Cover image for Adventures in veggieland : help your kids learn to love vegetables with 100 easy activities and recipes
Adventures in veggieland : help your kids learn to love vegetables with 100 easy activities and recipes
by 
Potock, Melanie, author.
Publication Date:  
2018
Call Number: 
641.65 POT
Format: 
Book
Available: Holds:
43. 
Cover image for The forest feast : simple vegetarian recipes from my cabin in the woods
The forest feast : simple vegetarian recipes from my cabin in the woods
by 
Gleeson, Erin.
Publication Date:  
2014
Call Number: 
641.5636 GLE
Format: 
Book
Available: Holds:
44. 
Cover image for Whole food cooking every day
Whole food cooking every day
by 
Chaplin, Amy, author.
Publication Date:  
2019
Call Number: 
641.302 CHA
Format: 
Book
Available: Holds:
45. 
Cover image for How to eat more plants : transform your health with 30 plant-based foods per week (and why it's easier than you think)
How to eat more plants : transform your health with 30 plant-based foods per week (and why it's easier than you think)
by 
Rossi, Megan author.
Publication Date:  
2022
Call Number: 
613.262 ROS
Format: 
Book
Available: Holds:
46. 
Cover image for Cooking with plant-based meat : 75 vegan and vegetarian recipes for all your meaty cravings
Cooking with plant-based meat : 75 vegan and vegetarian recipes for all your meaty cravings
by 
America's Test Kitchen (Firm) issuing body.
Publication Date:  
2022
Call Number: 
641.56362 COO
Format: 
Book
Available: Holds:
47. 
Cover image for River cottage veg : 200 inspired vegetable recipes
River cottage veg : 200 inspired vegetable recipes
by 
Fearnley-Whittingstall, Hugh.
Publication Date:  
2013, 2011
Call Number: 
641.5636 FEA
Format: 
Book
Available: Holds:
48. 
Cover image for East : 120 vegan and vegetarian recipes from Bangalore to Beijing
East : 120 vegan and vegetarian recipes from Bangalore to Beijing
by 
Sodha, Meera, author.
Publication Date:  
2019-2020
Call Number: 
641.56362 SOD
Format: 
Book
Available: Holds:
Limit Search Results
Library
Author
Bittman, Mark author.
(3)
Stone, Gene, 1951- author.
(3)
Croker, Issy, photographer.
(2)
Katzen, Mollie, 1950-
(2)
Moskowitz, Isa Chandra, author.
(2)
Format
Book
(101)
Shelf Location
Subject
Cookbooks
(68)
Vegan cooking.
(26)
Cookbooks.
(25)
Cooking (Natural foods)
(21)
Cooking (Vegetables)
(17)
Genre
Series
Lexile Level
620
(1)
Material Type
Book
(101)
Publication Date
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