Foolproof preserving : a guide to small batch jams, jellies, pickles, condiments, and more
Title:
Foolproof preserving : a guide to small batch jams, jellies, pickles, condiments, and more
ISBN:
9781940352510
Physical Description:
310 pages : color illustrations ; 25 cm
General Note:
Includes index.
Contents:
America's Test Kitchen guide to home preserving -- Sweet jams and jellies -- Savory jams and chutneys -- Pickles -- Tomatoes year-round -- Fruit in syrup -- Condiments and fruit butters.
Genre:
Added Corporate Author:
Summary:
A step-by-step guide for jams, jellies, pickles and condiments. The editors at America's Test Kitchen have obsessively tested the recipes, demystified the processes, explained the science-- and help you get great results every time.
