Cover image for Modern Caribbean cuisine
Title:
Modern Caribbean cuisine
ISBN:
9781623717643
Edition:
[15 years anniversary edition].
Physical Description:
322 pages : color illustrations ; 28 cm
General Note:
Includes index.
Subject Term:
Genre:
Summary:
"Modern Caribbean Cuisine demonstrates the new directions into which Caribbean cooking is now moving. While influences from all over the world have been assimilated, an essential integrity remains, and these recipes could only have come from the islands of the Caribbean. Fusion has long been a feature of Caribbean cuisine: traditional recipes represent a rich inheritance from African, Indian, and European ancestors"--
Holds: