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by 
Lee, Mandy (Food blogger), author, photographer.
Publication Date:  
2019
Call Number: 
641.595 LEE
Format: 
Book
Available: Holds:
2. 
Cover image for Asian flavors : changing the tastes of Minnesota since 1875
by 
Harris, Phyllis Louise
Publication Date:  
2012
Call Number: 
Q 641.595 HAR
Format: 
Book
Available: Holds:
3. 
Cover image for Mission vegan : wildly delicious food for everyone
by 
Bowien, Danny, author.
Publication Date:  
2022
Call Number: 
641.56362 BOW
Format: 
Book
Available: Holds:
4. 
Cover image for Thali : a joyful celebration of Indian home cooking
by 
Gowardhan, Maunika, author.
Publication Date:  
2021
Call Number: 
641.5954 GOW
Format: 
Book
Available: Holds:
5. 
Cover image for Asian pickles : sweet, sour, salty, cured, and fermented preserves from Korea, Japan, China, India, and beyond
by 
Solomon, Karen.
Publication Date:  
2014
Call Number: 
641.462095 SOL
Format: 
Book
Available: Holds:
6. 
Cover image for East : 120 vegan and vegetarian recipes from Bangalore to Beijing
by 
Sodha, Meera, author.
Publication Date:  
2019-2020
Call Number: 
641.56362 SOD
Format: 
Book
Available: Holds:
7. 
Cover image for Did you eat yet? : craveable recipes from an all-American Asian chef
by 
Woo, Ronnie, author.
Publication Date:  
2023
Call Number: 
641.595 WOO
Format: 
Book
Available: Holds:
8. 
Cover image for Cooking from the heart : the Hmong kitchen in America
by 
Scripter, Sami, 1947-
Publication Date:  
2009
Call Number: 
641.595 SCR
Format: 
Book
Available: Holds:
9. 
Cover image for Modern Asian baking at home : essential sweet and savory recipes for milk bread, mochi, mooncakes, and more ; inspired by the subtle Asian baking community
by 
Lieu, Kat, author.
Publication Date:  
2022
Call Number: 
641.815 LIE
Format: 
Book
Available: Holds:
10. 
Cover image for Bowl : vegetarian recipes for ramen, pho, bibimbap, dumplings, and other one-dish meals
by 
Volger, Lukas, author.
Publication Date:  
2016
Call Number: 
641.813 VOL
Format: 
Book
Available: Holds:
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