Always delicious : over 175 satisfying recipes to conquer cravings, retrain your fat cells, and keep the weight off permanently

Title:

Author:

Ludwig, David, 1957- author.

ISBN:

9781478947776

Edition:

1st ed.

Physical Description:

xiii, 350 pages, 16 unnumbered pages of plates : color illustrations ; 25 cm

Contents:

Welcome to always delicious! -- The science of always delicious -- Becoming an always delicious chef -- Do-it-yourself (DIY) -- Breakfasts -- Entrees -- Chickpea flour & revisionist foods -- Side dishes -- Soups, salads & buddha bowls -- Snacks & appetizers -- Sauces, rubs & marinades -- Beverages & desserts.

Subject Term:

Reducing diets -- Recipes.

Weight loss.

Genre:

Cookbooks

Added Author:

Ludwig, Dawn,

Summary:

In "Always Hungry?" renowned endocrinologist Dr. David Ludwig showed us why traditional diets don't work, and how to help you lose weight without hunger, improve your health, and feel great. Now, in "Always Delicious," Dr. Ludwig and Dawn Ludwig have created over 100 easy-to-make and tasty recipes that ignore calories and target fat cells directly.

Holds:

Available:*

Library	Call Number	Status
Searching... Hardwood Creek Library (Forest Lake)	641.5635 LUD	Searching... Unknown
Searching... Oakdale Library	641.5635 LUD	Searching... Unknown
Searching... Park Grove Library (Cottage Grove)	641.5635 LUD	Searching... Unknown
Searching... R.H. Stafford Library (Woodbury)	641.5635 LUD	Searching... Unknown
Searching... R.H. Stafford Library (Woodbury)	641.5635 LUD	Searching... Unknown
Searching... Wildwood Library (Mahtomedi)	641.5635 LUD	Searching... Unknown

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Summary

The delectable cookbook companion to the #1 New York Times bestselling Always Hungry?, with over 175 delicious recipes!

In Always Hungry? renowned endocrinologist Dr. David Ludwig showed us why traditional diets don't work, and how to lose weight without hunger, improve your health, and feel great. The reception to the book has been strong and his online community is active and growing rapidly.

Now, in Always Delicious , Dr. Ludwig and Dawn Ludwig have created over 150 easy-to-make and tasty recipes that ignore calories and target fat cells directly. With recipes like Spinach Feta Quiche, Citrus Teriyaki Chicken Stir Fry, Thai Coconut Fish Soup, and Pear Cranberry Pie, which are full of luscious high fat ingredients, savory proteins, and natural carbohydrates, this indispensable cookbook is a liberating new way to tame hunger and lose weight . . . for good.

Author Notes

David S. Ludwig, MD, PhD , is a practicing endocrinologist and researcher at Boston Children's Hospital, Professor of Pediatrics at Harvard Medical School, and Professor of Nutrition at Harvard School of Public Health. Described as an "obesity warrior" by Time magazine, Dr. Ludwig has been featured in the New York Times and on NPR, ABC, NBC, CBS, and CNN, among others.

Dawn Ludwig has devoted her career to helping people discover the fun, beauty, and delicious taste of natural foods. For fifteen years, she owned and directed The Natural Epicurean Academy of Culinary Arts in Austin, Texas, recognized as one of the top "Cutting Edge Cuisine" cooking schools in the United States. Dawn has written on the subjects of nutrition and health for a variety of publications, including Whole Health Magazine, Natural Home, Austin Monthly, Austin Fit , and others.

Foreword	p. xi
Chapter 1 Welcome to Always Delicious!	p. 1
Chapter 2 The Science of Always Delicious	p. 11
Chapter 3 Becoming an Always Delicious Chef	p. 28
Chapter 4 Do It Yourself (DIY)	p. 53
Chapter 5 Breakfasts	p. 81
Chapter 6 Entrées	p. 110
Chapter 7 Chickpea Flour & Revisionist Foods	p. 195
Chapter 8 Side Dishes	p. 211
Chapter 9 Soups, Salads & Buddha Bowls	p. 238
Chapter 10 Snacks & Appetizers	p. 270
Chapter 11 Sauces, Rubs & Marinades	p. 283
Chapter 12 Beverages & Desserts	p. 308
Acknowledgments	p. 327
Appendix	p. 329
Notes	p. 336
Index	p. 339
About the Authors	p. 351

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