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2. 
Cover image for Mrs. Wheelbarrow's practical pantry : recipes and techniques for year-round preserving
by 
Barrow, Cathy, author.
Publication Date:  
2014
Call Number: 
641.42 BAR
Format: 
Book
Available: Holds:
3. 
Cover image for Saving the season : a cook's guide to home canning, pickling, and preserving
by 
West, Kevin, 1970-
Publication Date:  
2013
Call Number: 
641.42 WES
Format: 
Book
Available: Holds:
4. 
Cover image for The farm girl's guide to preserving the harvest : how to can, freeze, dehydrate, and ferment your garden's goodness
by 
Accetta-Scott, Ann, author.
Publication Date:  
2019
Call Number: 
641.42 ACC
Format: 
Book
Available: Holds:
by 
America's Test Kitchen (Firm)
Publication Date:  
2016
Call Number: 
641.42 FOO
Format: 
Book
Available: Holds:
6. 
Cover image for The art of preserving : ancient techniques and modern inventions to capture every season in a jar
by 
Macdonald, Emma (Chef), author.
Publication Date:  
2021
Call Number: 
641.42 MAC
Format: 
Book
Available: Holds:
7. 
Cover image for The all new Ball book of canning and preserving : over 350 of the best canned, jammed, pickled, and preserved recipes.
by 
Ball Corporation.
Publication Date:  
2016
Call Number: 
641.42 ALL
Format: 
Book
Available: Holds:
by 
Vassallo, Jody.
Publication Date:  
2011
Call Number: 
641.42 VAS
Format: 
Book
Available: Holds:
10. 
Cover image for Jam bake : inspired recipes for creating and baking with preserves
by 
Wynne, Camilla, author.
Publication Date:  
2021
Call Number: 
641.8 WYN
Format: 
Book
Available: Holds:
by 
Reader's Digest Association.
Publication Date:  
2012
Call Number: 
641.564 TAS
Format: 
Book
Available: Holds:
12. 
Cover image for Naturally sweet food in jars : 100 preserves made with coconut, maple, honey, and more
by 
McClellan, Marisa, author.
Publication Date:  
2016
Call Number: 
641.42 MCC
Format: 
Book
Available: Holds:
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