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1. 
Cover image for The flavor equation : the science of great cooking explained in more than 100 essential recipes
by 
Sharma, Nik, author.
Publication Date:  
2020
Call Number: 
641.5 SHA
Format: 
Book
Available: Holds:
2. 
Cover image for The food lab : better home cooking through science
by 
López-Alt, J. Kenji, author.
Publication Date:  
2015
Call Number: 
664.07 LOP
Format: 
Book
Available: Holds:
by 
Farrimond, Stuart, author.
Publication Date:  
2018-2019
Call Number: 
SPA 664.07 FAR
Format: 
Book
Available: Holds:
4. 
Cover image for The complete America's Test Kitchen TV show cookbook, 2001-2021
by 
America's Test Kitchen (Firm) author.
Publication Date:  
2020
Call Number: 
641.5973 COM
Format: 
Book
Available: Holds:
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