Cover image for Sweet nature : a cook's guide to using honey and maple syrup
Sweet nature : a cook's guide to using honey and maple syrup
Title:
Sweet nature : a cook's guide to using honey and maple syrup
ISBN:
9781517904708
Physical Description:
194 pages : color illustrations ; 24 cm.
General Note:
Includes index.
Contents:
Introduction -- Sweet starts -- Spreads and toppings -- Snacks and noshes -- Condiments -- Dressings, salads and vegetables -- Glorious grains -- Sweet mains -- Simple finishes -- Syrups, infusions, and elixirs.
Genre:
Added Author:
Summary:
Honey and maple syrup might be better for you than sugar. They might be better for the environment. But even better, and sweet as anything, is how these natural ingredients taste and the wonders they do for a dish. James Beard, Award winning cookbook author Beth Dooley and gifted photographer Mette Nielsen make the most of these flavors in this celebration of honey and maple syrup in traditional kitchens as well as cutting-edge food culture.
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