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1. 
Cover image for Jam it, pickle it, cure it : and other cooking projects
Jam it, pickle it, cure it : and other cooking projects
Jam it, pickle it, cure it : and other cooking projects
by 
Solomon, Karen.
Publication Date:  
2009
Call Number: 
641.4 SOL
Format: 
Book
Available: Holds:
2. 
Cover image for Seed to table : a seasonal guide to organically growing, cooking, and preserving food at home
Seed to table : a seasonal guide to organically growing, cooking, and preserving food at home
by 
Ghafari, Luay, author.
Publication Date:  
2023
Call Number: 
635.986 GHA
Format: 
Book
Available: Holds:
4. 
Cover image for Preserving basics : 77 recipes illustrated step by step
Preserving basics : 77 recipes illustrated step by step
Preserving basics : 77 recipes illustrated step by step
by 
Vassallo, Jody.
Publication Date:  
2011
Call Number: 
641.42 VAS
Format: 
Book
Available: Holds:
5. 
Cover image for Taste of home farm fresh favorites : cook it, can it, freeze it.
Taste of home farm fresh favorites : cook it, can it, freeze it.
by 
Reader's Digest Association.
Publication Date:  
2012
Call Number: 
641.564 TAS
Format: 
Book
Available: Holds:
6. 
Cover image for Savory sweet : simple preserves from a Northern Kitchen
Savory sweet : simple preserves from a Northern Kitchen
by 
Dooley, Beth, author.
Publication Date:  
2017
Call Number: 
641.59776 DOO
Format: 
Book
Available: Holds:
7. 
Cover image for Salt smoke time : homesteading and heritage techniques for the modern kitchen
Salt smoke time : homesteading and heritage techniques for the modern kitchen
by 
Horowitz, Will, author.
Publication Date:  
2019
Call Number: 
641.46 HOR
Format: 
Book
Available: Holds:
8. 
Cover image for Pickle & ferment : preserve your produce & brew delicious probiotic drinks
Pickle & ferment : preserve your produce & brew delicious probiotic drinks
by 
Crowther, Susan, 1963- author.
Publication Date:  
2023
Call Number: 
664.024 CRO
Format: 
Book
Available: Holds:
9. 
Cover image for The joy of pickling : 300 flavor-packed recipes for all kinds of produce from garden or market
The joy of pickling : 300 flavor-packed recipes for all kinds of produce from garden or market
The joy of pickling : 300 flavor-packed recipes for all kinds of produce from garden or market
by 
Ziedrich, Linda, author.
Publication Date:  
2016
Call Number: 
641.42 ZIE
Format: 
Book
Available: Holds:
11. 
Cover image for Blue ribbon preserves : secrets of award-winning jams, jellies, marmalades & more
Blue ribbon preserves : secrets of award-winning jams, jellies, marmalades & more
Blue ribbon preserves : secrets of award-winning jams, jellies, marmalades & more
by 
Amendt, Linda J.
Publication Date:  
2001
Call Number: 
641.42 AME
Format: 
Book
Available: Holds:
12. 
Cover image for Naturally sweet food in jars : 100 preserves made with coconut, maple, honey, and more
Naturally sweet food in jars : 100 preserves made with coconut, maple, honey, and more
by 
McClellan, Marisa, author.
Publication Date:  
2016
Call Number: 
641.42 MCC
Format: 
Book
Available: Holds:
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