Cover image for The Wood Pellet Smoker & Grill Cookbook
The Wood Pellet Smoker & Grill Cookbook
Title:
The Wood Pellet Smoker & Grill Cookbook

Recipes and Techniques for the Most Flavorful and Delicious Barbecue
Author:
Jautaikis, Peter
Subject:
Cooking & Food
Nonfiction
Description:
Tips, tricks, and secrets for using a wood pellet smoker to enhance the flavor of everything, from meats and seafood to veggies and baked goods.What's the best way to infuse your barbecue fixings with that quintessential, smoky flavor? This book explains everything you need to know—picking the right pellet flavors, maximizing the potential of your smoker-grill, and mastering cold-smoke and slow-roast techniques. Packed with step-by-step photos and helpful tips, The Wood Pellet Smoker and Grill Cookbook serves up spectacularly delicious dishes, including:Cajun Spatchcock ChickenTeriyaki Smoked DrumsticksHickory New York Strip RoastTexas-Style BrisketAlder Wood-Smoked TroutSt. Louis-Style Baby Back RibsCured Turkey DrumsticksBacon Cordon BleuApplewood-Smoked CheesePeach Blueberry Cobbler
Publisher:
Ulysses Press
Date:
2016/05/17
Digital Format:
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Kindle
Language:
English