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1. 
Cover image for Praisesong for the kitchen ghosts : stories and recipes from five generations of black country cooks
by 
Wilkinson, Crystal, author.
Publication Date:  
2024
Call Number: 
641.5975 WIL
Format: 
Book
Available: Holds:
2. 
Cover image for The vegan baby : cookbook and guide
by 
Nsonwu, Ashley, author.
Publication Date:  
2024
Call Number: 
641.5636 NSO
Format: 
Book
Available: Holds:
3. 
Cover image for Living vegan
by 
Nelson, Cadry, author.
Publication Date:  
2024
Call Number: 
641.5636 NEL
Format: 
Book
Available: Holds:
4. 
Cover image for Cast-iron cooking
by 
Brinson, Antwon, author.
Publication Date:  
2024
Call Number: 
641.589 BRI
Format: 
Book
Available: Holds:
5. 
Cover image for Diabetes meal planning & nutrition
by 
Poole, Simon B., author.
Publication Date:  
2024
Call Number: 
641.56314 POO
Format: 
Book
Available: Holds:
6. 
Cover image for 5 ingredients Mediterranean : simple incredible food
by 
Oliver, Jamie, 1975- author.
Publication Date:  
2023-2024
Call Number: 
641.591822 OLI
Format: 
Book
Available: Holds:
7. 
Cover image for Joyfull : cook effortlessly, eat freely, live radiantly
by 
Devlukia-Shetty, Radhi, author.
Publication Date:  
2024
Call Number: 
641.56362 DEV
Format: 
Book
Available: Holds:
8. 
Cover image for The Noom kitchen : 100 healthy, delicious, flexible recipes for every day
by 
Sussman, Adeena, author.
Publication Date:  
2024
Call Number: 
641.5635 SUS
Format: 
Book
Available: Holds:
9. 
Cover image for Hot sheet : sweet and savory sheet pan recipes for every day and celebrations
by 
Massov, Olga, author.
Publication Date:  
2024
Call Number: 
641.82 MAS
Format: 
Book
Available: Holds:
10. 
Cover image for Anything's pastable : 81 inventive pasta recipes for saucy people
by 
Pashman, Dan, author.
Publication Date:  
2024
Call Number: 
641.822 PAS
Format: 
Book
Available: Holds:
11. 
Cover image for Big bites
by 
Ashmore, Kat, author.
Publication Date:  
2024
Call Number: 
641.512 ASH
Format: 
Book
Available: Holds:
12. 
Cover image for Cured : cooking with ferments, pickles, preserves, and more
by 
McHugh, Steve, 1975- author.
Publication Date:  
2024
Call Number: 
641.61 MCH
Format: 
Book
Available: Holds:
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