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1. 
Cover image for Cooking Vegetarian
Cooking Vegetarian
by 
Forest, Joseph
Format: 
eBook
Electronic Format: 
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2. 
Cover image for Vegetarian cooking for everyone
Vegetarian cooking for everyone
by 
Madison, Deborah.
Publication Date:  
2007, 2007 1997
Call Number: 
641.5636 MAD
Format: 
Book
Available: Holds:
3. 
Cover image for Vegetarian Cooking for Everyone
Vegetarian Cooking for Everyone
by 
Madison, Deborah
Format: 
eBook
Electronic Format: 
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4. 
Cover image for Vegetarian Sheet Pan Cooking
Vegetarian Sheet Pan Cooking
by 
Franklin, Liz
Format: 
eBook
Electronic Format: 
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5. 
Cover image for Betty Crocker Vegetarian Cooking
Betty Crocker Vegetarian Cooking
Format: 
eBook
Electronic Format: 
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6. 
Cover image for Vegetarian cooking with Compassionate Cooks.
Vegetarian cooking with Compassionate Cooks.
Vegetarian cooking with Compassionate Cooks.
by 
Patrick-Goudreau, Colleen.
Publication Date:  
2006
Call Number: 
DVD 641.5636 VEG
Format: 
DVD
Local Subject (WCM) 
Washington County Wellness Program.
Available: Holds:
7. 
Cover image for Great Vegetarian Cooking Under Pressure
Great Vegetarian Cooking Under Pressure
by 
Sass, Lorna J.
Format: 
eBook
Electronic Format: 
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8. 
Cover image for The New Vegetarian Cooking for Everyone
The New Vegetarian Cooking for Everyone
by 
Madison, Deborah
Format: 
eBook
Electronic Format: 
Open in browser, Download EPUB file, Kindle
9. 
Cover image for Linda McCartney's Vegetarian Home Cooking
Linda McCartney's Vegetarian Home Cooking
by 
McCartney, Linda
Format: 
eBook
Electronic Format: 
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10. 
Cover image for The Simple Art of Vegetarian Cooking
The Simple Art of Vegetarian Cooking
by 
Shulman, Martha Rose
Format: 
eBook
Electronic Format: 
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11. 
Cover image for Family vegetarian cooking : 225 recipes everyone will love
Family vegetarian cooking : 225 recipes everyone will love
by 
Hoenig, Pam.
Publication Date:  
2010
Call Number: 
641.5636 FAM
Format: 
Book
Available: Holds:
12. 
Cover image for Steven Raichlen's high-flavor, low-fat vegetarian cooking
Steven Raichlen's high-flavor, low-fat vegetarian cooking
by 
Raichlen, Steven, author.
Publication Date:  
1995
Call Number: 
Q 641.5636 RAI
Format: 
Book
Available: Holds:
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