Search Results for Cookbooks - Narrowed by: Forkish, Ken, author - English - Oakdale Library SirsiDynix Enterprise https://wcm.ent.sirsi.net/client/en_US/default/default/qu$003dCookbooks$0026qf$003dAUTHOR$002509Author$002509Forkish$00252C$002bKen$00252C$002bauthor.$002509Forkish$00252C$002bKen$00252C$002bauthor$0026qf$003dLANGUAGE$002509Language$002509ENG$002509English$0026qf$003dLIBRARY$002509Library$0025091$00253AOA$002509Oakdale$002bLibrary$0026ps$003d300?dt=list 2024-04-18T01:26:15Z The elements of pizza : unlocking the secrets to world-class pies at home ent://SD_ILS/0/SD_ILS:330056 2024-04-18T01:26:15Z 2024-04-18T01:26:15Z by&#160;Forkish, Ken, author.<br/>Publication Date: &#160;2016<br/>Call Number:&#160;641.8248 FOR<br/>Format:&#160;Book<br/> Flour water salt yeast : the fundamentals of artisan bread and pizza ent://SD_ILS/0/SD_ILS:227279 2024-04-18T01:26:15Z 2024-04-18T01:26:15Z by&#160;Forkish, Ken, author.<br/>Publication Date: &#160;2012<br/>Call Number:&#160;641.815 FOR<br/>Format:&#160;Book<br/> Evolutions in bread : artisan pan breads and dutch-oven loaves at home ent://SD_ILS/0/SD_ILS:561645 2024-04-18T01:26:15Z 2024-04-18T01:26:15Z by&#160;Forkish, Ken, author.<br/>Publication Date: &#160;2022<br/>Call Number:&#160;641.815 FOR<br/>Format:&#160;Book<br/>